How to Roast sweet potatoes in the oven




Sweet potato chips
Ingredients : 2 pieces of sweet potatoes. 2 tablespoons of olive oil. Half a tablespoon of fresh thyme. * Salt and black ground pepper – as desired -.

Prepare the sweet potato :
Preheat the oven to a temperature of one hundred and thirty degrees Celsius and place the grid rack in the middle of the oven. Wash the sweet potato grains well, clean and dry them, then cut them into thin, uniform flakes as much as possible. Stir the sweet potato slices with a little olive oil until it is slightly coated with oil, then sprinkled with a little salt, black pepper and thyme.

Place the sweet potato on the baking tray in just one layer, bake it in the preheated oven for about two hours, remove the potato tray from the oven, and stir potato chips only once after half the time to get even bread for all the chips. Remove the baking tray from the oven when golden and crispy, and remove all the sweet potato slices from the tray, some chips may remain tender from the center, and set aside to rest for about ten minutes and until crispy before serving. Serve hot roasted sweet potatoes after placing them in a suitable dish.

Sweet Potato Wedges With Cajun Spices
Ingredients : four grains of sweet potatoes. Black pepper, ground to taste. 2 tablespoons of oil. A teaspoon of vegetable butter with omega-3 (margarine). Cajun spices – according to desire -.


Grease the sweet potatoes with a little oil and grill in the oven at 220 ° C for about 30 minutes. Make holes in the potato grains with a fork until the steam enters through them, then the sweet potato is returned to the oven and left for another fifteen minutes. Remove the potatoes from the oven and set aside until slightly cooled, then cut into broad, circular slices. Spread each piece of potato with a little vegetable butter, season with spices and then return to the oven again and leave until crispy.

Sweet Potato Cookies
Ingredients : five hundred grams of potatoes. Two cups of: ground almonds. Brown sugar beads. Half a cup of maple diameter. Two egg yolks. Teaspoon sized almond spirit. Grated a grain of lemon. Pine for decoration. One egg mixed with a tablespoon of honey.

How to prepare baked sweet potatoes in the oven Mix: Baked sweet potatoes, almonds, brown sugar, almonds, egg yolks, maple diameter and lemon slices well, then leave the mixture for an hour after it is covered to rest. Form the cookies – if desired – and then painted with a little mixture of eggs and honey and decorate the dish by adding a little pine on the face. Bring the sweet potato cookies to the oven and bake at 180 ° C for about fifteen minutes. Remove the cookies from the oven, and set aside to cool slightly and ready to serve, after the cookies are arranged in a suitable dish.